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- | 0799256357
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| Course | Minimum Requirements | Duration | Exam Body |
|---|---|---|---|
| Artisan in food & beverage production | KCSE D Minus | 6 MONTHS | NITA |
| Craft in house keeping & laundry operations | KCSE D Minus | 6 MONTHS | NITA |
| Certificate in pastry & Bakery | KCSE D Minus | 2 MONTHS | INTERNAL |
| Basic cookery | KCSE D Minus | 3 MONTHS | INTERNAL |
| Certificate in food production | KCSE D Minus | 6 MONTHS | NITA |
| Front office production | KCSE D Minus | 3 MONTHS | INTERNAL |
| Yoghurt making | Open | 1 WEEK | INTERNAL |
| Professional waiers & waitress | KCPE | 2 MONTHS | INTERNAL |
| Proficiency in front office | KCPE | 1 YEAR | INTERNAL |
| Cake making & decoratiion | KCPE | 2 MONTHS | INTERNAL |
| House keeping Techniques | KCPE | 3 MONTHS | INTERNAL |
| Laundry techniques | KCPE | 3 MONTHS | INTERNAL |
| Pastry chef | KCPE | 2 MONTHS | INTERNAL |
| House care management | KCPE | 1 MONTHS | INTERNAL |
January Intake Ongoing
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